BRET THOMPSON
"For me, with natural gas I just feel so in control, so comfortable using it."
Bret Thompson
Executive Chef
Pez Coastal Kitchen, Pasadena
About
As Executive Chef at Pez Coastal Kitchen in Pasadena, California, Chef Bret Thompson draws inspiration for his modern coastal dishes comes from childhood fishing trips and travels to Mexico. Hear more from Chef Bret and learn about his passions, background and how #CookingWithGas fuels his kitchen.